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Kerala Vanilla Beans

A Guide to Using Kerala Vanilla Beans in Your Baking Game


Kerala vanilla beans, renowned for their rich aroma and flavor, are a baker’s secret weapon in creating delectable treats. Sourced from the lush landscapes of Kerala, these vanilla beans add a touch of sophistication to your baked goods. Whether you’re a seasoned baker or just starting out, incorporating Kerala vanilla beans into your recipes can take your creations to the next level. In this guide, we’ll explore various ways to harness the essence of Kerala vanilla beans in your baking endeavors.

Extract the Seeds

The first step in utilizing Kerala Vanilla beans is to extract the seeds. Split the vanilla bean lengthwise with a sharp knife, then use the back of the knife to scrape out the tiny seeds inside. These seeds are where the true essence of vanilla lies, imparting a robust flavor to your baked goods.

Infuse into Liquid Ingredients

Another way to incorporate the essence of vanilla beans into your baking is by infusing them into liquid ingredients. Simply place the split vanilla bean into a liquid such as milk, cream, or even liqueurs, and heat gently. Allow the liquid to steep for some time, allowing the flavors of the vanilla bean to infuse into the liquid. This infused liquid can then be used in your recipes for an added depth of flavor.

Make Vanilla Sugar

Transform ordinary sugar into a gourmet ingredient by making vanilla sugar with vanilla beans. Place a split vanilla bean into a jar of sugar and seal tightly. Over time, the sugar will absorb the fragrant aroma and flavor of the vanilla bean, creating a versatile ingredient that can be used in various baking recipes, from cookies to custards.

Grind into Powder

For recipes that require a more subtle hint of vanilla, consider grinding vanilla beans into a fine powder. Simply dry the split vanilla beans thoroughly and then grind them using a spice grinder or mortar and pestle. This vanilla powder can be added to dry ingredients such as flour or sugar, ensuring a consistent distribution of flavor throughout your baked goods.

Directly into Batters and Doughs

For a more intense vanilla flavor, add finely chopped or ground Kerala vanilla beans directly into your batters and doughs. This method ensures that every bite is infused with the unmistakable taste of vanilla. Whether you’re making cakes, cookies, or pastries, incorporating vanilla beans directly into the mixture elevates the overall flavor profile of your creations.

Enhance Frostings and Fillings

Don’t forget to enhance your frostings and fillings with the aromatic essence of Kerala vanilla beans. Whether you’re whipping up a batch of buttercream frosting or preparing a creamy custard filling, adding scraped vanilla bean seeds or infused vanilla extract can take your confections to new heights of flavor. The subtle specks of vanilla seeds also add visual appeal to your desserts.

Best Vanilla Beans Online

When sourcing vanilla beans for your baking adventures, look no further than Kerala Spice Wholesale. We offer premium-quality Kerala vanilla beans that are carefully harvested and hand-selected to ensure maximum flavor and freshness. With our convenient online ordering system, you can have these exquisite vanilla beans delivered right to your doorstep, ready to elevate your baking to new heights.

Store Vanilla Beans

Proper storage is essential to preserve the flavor and aroma of vanilla beans. Store them in an airtight container in a cool, dark place away from heat and moisture. Avoid storing them in the refrigerator, as this can cause them to become moldy. With proper storage, your Kerala vanilla beans will remain fresh and potent, ready to enhance your baking whenever inspiration strikes.


Incorporating Kerala vanilla beans into your baking recipes is a surefire way to elevate your creations from ordinary to extraordinary. Whether you choose to extract the seeds, infuse them into liquids, or grind them into powder, the aromatic essence of vanilla will enhance the flavor profile of your baked goods. With these tips and techniques, you’ll be well on your way to creating irresistible treats that will delight your taste buds and impress your friends and family.