Detoxification is a natural process by which the body eliminates harmful toxins, helping to improve overall health and vitality. With an increase in processed foods, pollution, and stress, our body’s natural detoxification systems can often become overwhelmed. Using natural spices for detoxification to support this process can be an easy and effective way to cleanse […]
Category: Blog
Welcome to our spices blog, Discover the history, the health benefits, along with additional advantages of applying your favourite spices in everyday life.
The Health Benefits of Ajwain
Ajwain, also known as carom seeds, is a powerhouse spice used in Indian kitchens for centuries. Its distinct flavor and medicinal properties have made it a staple in Ayurvedic and traditional healing practices. Ajwain is known for its strong aroma and pungent taste, but beyond that, it offers several health benefits. Here’s a look at […]
Culinary Uses of Cardamom in Daily Life
Cardamom, known as the “Queen of Spices,” is a fragrant and versatile spice that has found a special place in kitchens worldwide. Whether it’s lending a burst of flavor to a dessert, adding depth to savory dishes, or being used in beverages, cardamom’s distinctive aroma makes it indispensable in culinary traditions. Here’s a comprehensive guide […]
Authentic Kerala Chips and Festive Treats for Every Celebration
Kerala is not only famous for its scenic beauty, backwaters, and spices but also for its unique range of snacks that are enjoyed all over India and abroad. Among the most popular of these are Kerala chips and festive treats, which are staples at every celebration and family gathering. These crispy, flavorful delights are a […]
A Quick Guide on the Wonders of Asafoetida Powder
Asafoetida powder, commonly known as “Hing,” is a powerful spice widely used in traditional Indian cooking and Ayurvedic medicine. Its pungent aroma and distinctive taste make it a staple in many dishes. However, beyond its culinary use, asafoetida has remarkable health benefits that have earned it a spot as a healing agent in traditional medicine. […]
Traditional Spice Mixes for this Onam
Onam, the grand harvest festival of Kerala, is a time of joy, feasting, and togetherness. Central to these celebrations is the Onam Sadhya, a lavish vegetarian feast that features an array of traditional dishes. To capture the true essence of this festival, the right spices play a pivotal role. Kerala’s culinary heritage is incomplete without […]
Discover the Must-Have Spices for Perfect Onam Sadhya
Onam, the grand harvest festival of Kerala, is celebrated with joy, tradition, and a lavish feast known as Onam Sadhya. This elaborate vegetarian meal features a variety of dishes served on a banana leaf, offering a symphony of flavors and textures. At the heart of these dishes are the spices that bring out the authentic […]
Create Perfect Marinades with These Must-Have Spices
A well-made marinade can elevate the flavor of any dish, whether you’re grilling, roasting, or pan-frying. The secret to creating the perfect marinades lies in the spices you use. These essential spices not only enhance the taste but also help tenderize the food and lock in moisture, ensuring every bite is bursting with flavor. Marinades […]
How to Boost Your Dishes with Fried Spices
Spices are an essential part of any dish, especially in Indian cuisine, where they are used not just for flavor but for their aroma and health benefits. One way to intensify the flavors of spices is by frying them. In this article, we’ll explore the concept of fried spices, their benefits, the types of frying […]
5 Benefits of Using Cinnamon Stick
Cinnamon sticks, also known as quills, are a staple in many kitchens, prized for their warm, sweet, and spicy flavor. Beyond their culinary uses, cinnamon sticks offer a range of health benefits, making them a must-have in any pantry. Here are five key benefits of using cinnamon stick, along with tips on how to incorporate […]