kashmiri chilly powder
Kashmiri chilly powder
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Kashmiri chilly powder



Kashmiri chili powder is formed from dried Kashmiri chilly peppers which are renowned for their mild heat and bright red color. In contrast to other chilly powders, Kashmiri chilly powder is noted for its low heat level and deep red color. It can be used in curries, tandoori foods, and biryanis as a natural coloring agent.

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Kashmiri chili powder is famous for its vibrant red color, mild heat, and slightly sweet, fruity flavor used in Indian cuisine. It’s suitable for vegetarian and non-vegetarian dishes.

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100g, 250g, 500g, 1kg


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