Marayoor Jaggery is a specific type of jaggery that is produced in the Marayoor region of Kerala. It is used in a variety of culinary applications as a sweetener.
Marayoor Jaggery ( Marayoor sharkkara)
Marayoor Jaggery ( Marayoor sharkkara)
₹200.00 – ₹400.00
Marayoor Jaggery is well-known for its distinctive texture, flavor, and rich, dark brown color. It is considered to be one of the best forms of jaggery available in India. It tastes strongly like caramel and a little earthiness. Marayoor Jaggery is often served as a sweet treat on its own or as a component in a variety of traditional Indian snacks and sweets.
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