Pistachios ( roasted and salted)
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Pistachios ( roasted and salted)



The natural flavour and crunch of Pistachios are enhanced by roasting them after they have been picked. Then they are seasoned with salt to give them a salty flavor that goes well with the nutty flavor of Pistachios . They include a lot of protein, fiber, and good fats. Additionally, they are a good source of minerals and vitamins, such as vitamin B6.

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Roasted and salted Pistachios(Pista) enhances the natural nuttiness and crunchiness. Pistachios are a great source of protein, fiber, healthy fats, and a range of vitamins and minerals

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100g, 250g, 500g, 1kg


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